Cellar Collection

Intensely fruity and complex on the nose, full-bodied, rich and complex in the mouth with exceptional structure and a lengthy finish. 80% Sangiovese, 15% Cabernet Sauvignon, 5% Cabernet Franc

Altagracia is an estate cabernet made from selected Eisele Vineyard grapes, often from younger vines. As our second estate cabernet, it stands on its own in purity, style and finesse. Notes Francoise: Exuberant flavors of red... Read More

This wine has always been soft and delicious, with an almost decadent character of strawberry tart, earth, meat and spices. It’s full and very soft, with refined tannins and a very long finish.

Attractive deep violet color, closed nose, and powerful tannins. A wine with great aging potential.

Wine Spectator Top 100 of 2006 - #3!

In this sun-gorged vintage the luminous purpurin robe reflects the qualities of the gravelly soil so favorable to Cabernet Sauvignon. The nose offers characteristic aromas of spices, plum and... Read More

Blend: 49.4% Merlot, 38.7% Cabernet Sauvignon and 11.9% Cabernet Franc

This wine is characterized by the harmony between the very soft and very fine structure and the complex aroma given by the soil of the Graves. The wine has great charm. It will be possible to drink it in the next few years but... Read More

#55 Wine Enthusiast Top 100 Cellar Selections of 2019

Blend: 56% Merlot, 37.5% Cabernet Sauvignon and 6.5% Cabernet Franc

Beautiful color, very deep with a mixing of the Haut-Brion ruby and its purple-violet shade of youth. Swishing the wine around in the glass gives a notion of its density. This complexity is followed up in the aromas that suddenly... Read More

The 2012 Chateau La Mission Haut-Brion has overtones such as licorice typical of very ripe grapes, but also fresh nuances reminiscent of menthol. Fruitiness and a touch of oak round out the wine's aromatic complexity. The... Read More

100 PTS - James Suckling / Wine Enthusiast's Cellar Selection

The color is quite deep with garnet-red highlights. The nose proves complex from the very first. The oak shows through, but not excessively so, and is well-integrated.... Read More

One of Bordeauxs most concentrated rich and full-bodied wines. Latour is dark ruby in color and has a unique bouquet of fresh walnuts, leather, and black currants.

Editor's Choice - Wine Enthusiast

Varietal Composition: 82% Cabernet Sauvignon, 18% Merlot

The Grand Vin is the product of exceptional terroirs from the former Léoville estate. These terroirs are located mainly in the Clos Léoville Las Cases, which you pass as you leave Saint- Julien village for Pauillac.... Read More

Impressive purple color, ripe cassis fruit, full body and a rich intense finish.

Wine Enthusiast's CELLAR SELECTION, Robert Parker 97+

Professional Scores: Wine Spectator: 97; Wine Enthusiast: 97; Jeb Dunnuck: 99; James Suckling: 98; Robert Parker: 97

Varietal Composition: 60% Cabernet Sauvignon, 34%... Read More

The best bunches from vines older than ten years, are set aside for drying and producing Amarone. A combination that symbolizes Dal Forno Romano Philosophy. The unique complexity of this wine is such that merely describing it... Read More

The best bunches from vines older than ten years, are set aside for drying and producing Amarone. A combination that symbolizes Dal Forno Romano Philosophy. The unique complexity of this wine is such that merely describing it... Read More

The best bunches from vines older than ten years, are set aside for drying and producing Amarone. A combination that symbolizes Dal Forno Romano Philosophy. The unique complexity of this wine is such that merely describing it... Read More

The Dal Forno family has been making wine since 1983. Located in Val D’Illasi, the estate consists of 65 acres of vines planted to traditional indigenous varieties of Corvina, Corvinone, Rondinella, Oseleta and Croatina.... Read More

The finest bunches of grapes are selected, after which a meticulous manual control is carried out to eliminate all grapes that do not meet the standards required. The selected grapes are then placed in plastic plateaux and are... Read More

The best bunches from vines older than ten years, are set aside for drying and producing Amarone. A combination that symbolizes Dal Forno Romano Philosophy. The unique complexity of this wine is such that merely describing it... Read More

Once again, the nose is wonderfully spicy with its very Vosne aromas of anise, clove, soy, hoisin and sandalwood wisps that add serious breadth to the ripe and liqueur-like black fruit scents. The lavishly rich and opulent larger-scaled... Read More

The first decade of a collection celebrating The Six Decades of Bond.

The collection is an exhibition of the most iconic moments across the six decades of Bond; each decade encapsulated on its own packaging. Bringing to life the... Read More

The Macallan has introduced The Macallan 72 Years Old in Lalique - The Genesis Decanter - a remarkable new limited edition whisky to celebrate the new Macallan Distillery and Visitor Experience. The Genesis Decanter contains the... Read More

The Napa Valley Cabernet Sauvignon has an intense ruby-red color and has the classic Silver Oak nose of cassis, blackberry jam, violets, chocolate, roasted coffee and ginger. This wine is full and rich in the mouth with a very... Read More

Old vintages may be labelled as North Coast.

A wonderful expression of regional character, the Silver Oak Alexander Valley Cabernet seamlessly blends bright fruit with savory notes and a graceful, flowing texture. Look for brushy... Read More

A markedly more restrained nose only reluctantly displays its array of much more floral scented red currant, cherry and anise whiffs. Somewhat surprisingly, the larger-scaled flavors are not quite as dense but even so they are... Read More