Classic Beau Vigne single vineyard 85% Cabernet Sauvignon, 10% Cabernet Franc, 5% Petite Verdot. The 2018 is an intense ruby red color and the concentration is almost impenetrable. Bouquet of berry spice dominated by blackberry.... Read More
Brunello Riserva offers a solid, full body and excellent aging potential. Its ample and complex bouquet is reminiscent of violets, wild berries, cedar, leather, tobacco and spices. On the palate, it is austere and seductive with... Read More
The 2016 Cabernet Sauvignon Juliet is blended of 95% Cabernet Sauvignon, 4% Cabernet Franc and 1% Petit Verdot. It has a very deep purple-black color and gives up intense creme de cassis. Firm tannins and a compelling line of... Read More
“One of my favorite wineries, Beau Vigne’s vineyard sits at a high elevation in the southern Napa Valley, back Soda Canyon Road, overlooking the Pritchard Hill Gap as well as the Stagecoach Vineyard. The AVA for these... Read More
White gold with a youthful green hue. Lovely stuff here with a great, reductive, mineral note of fresh struck flint, hazelnuts, spiced pastry cream, grilled citrus, toasted brioche, but primarily lives up to its name with a great,... Read More
The resulting wine is fantastic with aromas of clove, cranberry, raspberry, coffee, cinnamon, black pepper, and coco nibs. Gloriously pure notes of boysenberry, graphite, blackberry, coffee, and dark chocolate soar from the glass... Read More
I found this to be one of the more backward wines of the 2000 vintage and gave it a window of maturity of 2015-2040 when I reviewed it in 2003. In my two recent tastings of it, I changed that window to 2018-2050, which probably... Read More
The wine is a crimson-hued garnet red. Elegant and refined, the nose exudes floral aromas, going on with airing to develop notes of blackcurrant and licorice root. The full and smooth attack reveals an alluring and complex array... Read More
This organic estate is in conversion to biodynamic practices. The wine is solid in stature, full of dark tannins and concentrated black fruits. Currently resting in 40% new oak, there is plenty of potential to cellar.
Rose, woodland berry and baking spice shape the nose along with crushed mint notes on this fragrant red. The savory, polished palate boasts succulent raspberry, ripe strawberry and white pepper before taut tannins and bright acidity... Read More
Ruby red in color with light garnet highlights. Great finesse on the nose, harmonious and complex. Sensations of ripe red fruit—typical of nebbiolo—with spicy undertones. Enveloping tannins, great elegance, and persistence... Read More
Ruby red in color with light garnet highlights. Great finesse on the nose, harmonious and complex. Sensations of ripe red fruit and violet, with spicy undertones. Enveloping tannins, great elegance, sapidity and persistence on... Read More
Isabel Ferrando informed me during my visit that she planned to eliminate the Reserve Auguste Favier and Collection Charles Giraud bottlings, folding those lots and the tradition Saint-Prefert Châteauneuf into a single,... Read More
This classic Brunello displays a light ruby-red color typical of a cooler vintage. The nose is herbal as evidenced by the Mediterranean scrub notes of thyme and rosemary along with a hint of balsamic, which opens to red berry... Read More
The Cuvée Rosé from Laurent-Perrier is the most recognized rosé champagne in the world.The house uses its proprietary maceration technique and the wine is crafted for a fragrance and not mixed for a color.... Read More
Sporting some Senior-year swagger, our 2018 Mason’s Cabernet is front-loaded with black plum, cherry, chocolate and cedary spice. Sourced from several of the same vineyards as our Napa Cabernet this wine is boldly fruited... Read More
The Chassagne-Montrachet unveils a pale gold color. The nose is powerful and gourmet offering aromas of yellow peach, marzipan and brioche. The palate is generous and supple with well-integrated oaky hints.
A new label by the makers of McPrice Myers, winery namesake McPrice “Mac” Myers, Venus Lai, and Billy Grant began this project as a “tribute to the... Read More
Saturated purple color with notes of black cherry, chai spice, chaparral, and toasted oak. Bramble fruit on the palate with round, supple tannins, herbal forest character, and a long finish.
Roederer Estate Brut, the first California sparkling wine produced by Champagne Louis Roederer, builds upon a 200-year tradition of fine winemaking that has made Roederer champagne among the... Read More
Fragrant Purple flower, dark spice and black skinned berry aromas mix with new leather and pipe tobacco. It is both elegant, and enveloping, delivering ripe Marasca cherry cranberry licorice and hints of dried herbs alongside... Read More
This is a very well balanced Brunello with sharp and classic lines. The Val di Suga 2015 Brunello di Montalcino offers attractive energy and brightness that is transmitted through the cherry fruit and wild berry aromas at its... Read More