Rasteau 2020 offers intense aromas of black fruit and blueberries, lifted by a touch of spice. The density and depth of the palate associate fruit and minerality with remarkable persistence.
While no 2021 was presented, the 2020 Gigondas is stunningly good and is loaded with notions of red cherries, framboise, sappy flowers, and pepper. These all carry to a medium to full-bodied, flawlessly balanced Gigondas offering... Read More