This is relatively firmly reduced so if you're tempted to try a bottle young, be sure to give it some air first. Otherwise, there is good power and underlying tension to the medium weight plus flavors that retain solid delineation... Read More
NAME: Les Fourneaux, meaning the oven, is aptly named because it has one of the warmest microclimates in the entire Chablis region. The entirey of this Cru vineyard is in the village of Fleys.
Slightly riper aromas of white peach, acacia blossom and hazelnut introduce plump, fleshy and round medium-bodied flavors that display very fine length on the sappy and bone-dry if slightly warm finale that tightens up significantly... Read More