2014 Wine

This wine opens to a thin and streamlined appearance. The 2014 Brunello di Montalcino mirrors the main characteristics of the vintage with a clean mouthfeel and bright berry aromas. The Brunellos from 2014 are better suited to... Read More

This almost-100% Zinfandel bottling from the heritage Papera vineyard is delightfully complex and juicy—an expressive celebration of spiced plum and soft, juicy cherry. The spiciness on the back palate is especially rewarding.... Read More

Deep purple colour with vibrant red hues. Aromatic notes of red fruit syrup, roasted fruits, spices. Robust, with well-processed tannins. The finish offers a long after-taste of roasted fruits. Ideal with red meat stews or cheese... Read More

The 2014 Camaspelo is a blend of Cabernet Sauvignon and Merlot (there's a splash of Tempranillo). It offers lots of red and chocolate-covered black currants, black cherry, black olive, tobacco and leafy herbs. It shows more... Read More

Plums, passion fruit, spring flowers and hints of violet all emerge from the silky, beautifully polished 2014 Pinot Noir Los Alamos Vineyard, which comes from very sandy soils located just outside of Los Alamos. It spent 12 months... Read More

80% Merlot; 20% Cabernet Franc

Tasting Notes

Deep, very clear, ruby-red color. Showing tremendous balance and freshness, the nose displays intense aromatic complexity with spicy nuances followed by hints of vanilla and red fruit... Read More

The second wine of Château Glana in the prestigious Saint-Julien appellation is properly tannic with fruit in the background. The wine will develop well, but will still require some time. Its juicy black-currant fruitiness... Read More

54% Cabernet Sauvignon, 34% Merlot, 12% Cabernet-Franc

A palette of rich and various flavors for this Langoa 2014... blackcurrants with its natural roundness and crispness brings the guarantee of extreme freshness and some black... Read More

The 2014 Latour is one of the very finest wines of a vintage that favored the northern Médoc. Mingling aromas of wild berries and cassis with hints of cigar wrapper, loamy soil, black truffles and classy new oak, it’s... Read More

The deep garnet colored 2014 Rauzan-Ségla reveals an open-knit, expressive nose of potpourri, unsmoked cigars, spice box and red loam with a core of plum preserves, blackcurrant jelly and bay leaves plus a touch of garrigue.... Read More

The 2014 Clos de Tart Grand Cru will contain 40% whole bunch fruit in the final. It was picked from September 17 until September 22. This blend that I tasted included the young vines at the bottom of the vineyard that may or may... Read More

The 2014 Musigny Vieilles Vignes Grand Cru has a very intense, cold stone and blackberry scented bouquet, moving towards subtle marine like aromas (oyster shells, Crustacea) with time. There is just wonderful precision here. The... Read More