250 Years ago an enormous cave was quarried inside a natural grove in the heart of the Carmel Mountains. The conditions created by the cave's natural features turned it into an ideal wine cellar, and in the 19th Century it... Read More
The 'C' is a 100% Chardonnay and comes from a hill top vineyard with very poor soil that produces grapes with very particular aromas and minerality. The must is barrel fermented and the wine is aged sur lie with frequent... Read More
50% Cabernet Sauvignon, 45% Merlot, 5% Petit Verdot. Domaine du Castel is an Estate West of Jerusalem at an altitude of 2400 feet. The vineyards are planted at a density of 6700 vines per hectare and produce very small yields.... Read More