The 2019 Ritchie Vineyard Chardonnay is easily the most graceful edition of this wine we have ever made. With its south-facing aspect in the center of the Russian River Valley appellation, Ritchie Vineyard is known... Read More
Embodying the essence of great mountain-grown Cabernet Sauvignon and the majestic terroir or Pritchard Hill, this wine is gloriously opulent and elegant, immediately demanding attention with aromas of violet, black currant, cassis,... Read More
The 2019 Giscours has turned out very well in bottle, wafting from the glass with aromas of sweet berries, cherries, burning embers, lilac and violets framed by a discreet patina of new oak. Full-bodied, layered and concentrated,... Read More
Wafting from the glass with aromas of blackberries and plums mingled with notions of pencil shavings, burning embers and creamy new oak, the 2019 Haut-Brion is full-bodied, rich and fleshy, with a textural attack that segues into... Read More
Continuum's 2019 Proprietary Red is 50% Cabernet Sauvignon, 37% Cabernet Franc, 7% Petit Verdot and 6% Merlot, all from the estate vineyard on Pritchard Hill. Aged in two-thirds new French oak, with the balance in second or... Read More
The Conteisa has a nose full of flowery and delicate notes, very fresh and aromatic. On the palate, it reveals sweet wild cherries and delicate aromatic herbs, a voluptuous body and a harmonious and balanced tannin... Read More
The Tenuta Luce 2019 Brunello di Montalcino carries a good amount of oak spice with campfire ash, forest floor, dried cherry, cassis, rye bread and something floral like a hydrangea or pressed rose. There is a balsamic note as... Read More
Organic egg flower with creamy truffled potato and the sweetness of the baby langoustine with Iberian jowl; roasted duck with foie gras ravioli and... Read More
Made of 100% Cabernet Sauvignon and deep garnet-purple in color, the 2019 Cabernet Sauvignon opens somewhat reluctantly with cedar and baking spice scents, eventually giving way to a tantalizing core of Black Forest cake, blackcurrant... Read More
This is packed with a range of steeped black currant, black cherry and blackberry fruit flavors that work together to form a well-built core, while underlying alder, warm earth and sweet tobacco nuances emerge steadily through... Read More
While the 2019 Bin 407 Cabernet Sauvignon shows ample concentration and ripe tannins, there's a pervasive herbal note. While some will call it Cabernet's varietal character—and I won't dispute that a bit of pyrazine... Read More
Tasted as a barrel sample, the 2019 Proprietary Red sports a deep purple-black color, erupting from the glass with powerful scents of crème de cassis, black cherry compote and preserved plums, plus hints of chocolate box,... Read More
A best-blend, best-barrel selection, Tor's 2019 Black Magic offers up waves of cassis, black cherries, dark chocolate and dark loam. It's full-bodied and rich, expansive, plush and velvety. A blend of 76% Cabernet Sauvignon,... Read More
The 2019 Almaviva is a blend of 68% Cabernet Sauvignon, 23% Carmenère (from Peumo), 5% Cabernet Franc, 3% Petit Verdot and 1% Merlot, higher in Carmenere and reflecting a warmer and drier vintage when then bottled wine... Read More