Veneto Wine

Macerated black cherries bathed in a mixture of cloves, cinnamon, thyme and pepper waft out of the glass, inviting you to delve deeper. The silky-smooth palate is full of plums and cherries, cocoa powder and freshly ground coffee.... Read More

This wine is pure in its fruit, earnestness and joy. It opens with aromas of vibrant red plum, macerated red cherries and raspberries followed by cocoa powder, oolong tea and dried violets. Each sniff of the glass brings a new... Read More

The Buglioni 2017 Amarone della Valpolicella Classico Il Lussurioso is luxurious and thick with plenty of dark fruit, spice and tobacco. This is a large-scale Amarone with thick textural richness and lots of lasting intensity... Read More

The best bunches from vines older than ten years, are set aside for drying and producing Amarone. A combination that symbolizes Dal Forno Romano Philosophy. The unique complexity of this wine is such that merely describing it... Read More

Dal Forno’s 2003 Amarone is a joy to taste. Today it is surprisingly much more accessible than the Valpolicella in this vintage. Inviting aromatics lead to a sumptuous expression of dark fruit, bitter chocolate, minerals,... Read More

Dal Forno’s 2003 Amarone is a joy to taste. Today it is surprisingly much more accessible than the Valpolicella in this vintage. Inviting aromatics lead to a sumptuous expression of dark fruit, bitter chocolate, minerals,... Read More