Brunello di Montalcino is the ambassador of top quality Italian wines around the world, the first wine to receive the DOCG appellation. Brunello is a brilliant ruby red color, tending towards garnet red with age. Its bouquet is... Read More
Ruby red, tending to garnet red with ageing. Hints of humus and a broad, ethereal and compound aroma. Strong character and structure of great thickness.
Pair with red and roast meat, along with noble game.
This year EE carries the Tench Vineyard designate. They have taken a special block, 2A, which has an incredible red, rocky soil and the winemaker used it as the anchor. In a lineup of past vintages, this wine most resembles the... Read More
Notably rich and juicy, with tiers of blackberry, dusty earth and black licorice, showing cedar-scented tannins that impart a measure of refinement. Ends slightly trim, offering savory herb and dusty earth notes. Cabernet Franc,... Read More
Cain Concept—The Benchland is vinified and aged exactly like the Cain Five, but the core of this wine is Cabernet Sauvignon grown on the classical “benchlands” that have defined the greatness of the Napa Valley... Read More
Tasting Notes:
The Balifico is a vivid ruby color with a dark purple tinge. The nose is elegant, displaying aromas of blackberry and blueberry with hints of oak and... Read More
The Dal Forno family has been making wine since 1983. Located in Val D’Illasi, the estate consists of 65 acres of vines planted to traditional indigenous varieties of Corvina, Corvinone, Rondinella, Oseleta and Croatina.... Read More
The first vintage, produced in 1986, established this wine as an instant Napa Valley classic. Select Cabernet Sauvignon is blended with a small percentage of Cabernet Franc and aged in no greater than 60% new French oak. For close... Read More
Stoic, the 2013 GB Crane Cabernet Sauvignon opens with a layered nose of ripe black plum, blackcurrants, allspice and fir. Massive upon entry, the textured palate floods with flavors of blackberry compote,... Read More
We make four unique cabernets but the Napa Valley Cab is our preferred daily driver. Not a hybrid or 4-cylinder econo-box; more of a 3.0-litre in-line six that's silky smooth with plenty of supple power.... Read More
The wine shows layered aromas of rose petals, juniper berries and fine spices. On the palate the acidity is balanced and the tannins are silky, leading to a long finish.
This wine is a superlative pairing for fettuccine with porcini,... Read More
Intense, concentrated and deep ruby-red, this wine offers complex aromas of red and black fruits, with spice and wild herb notes. In the mouth, the rich flavors are dense, yet elegant, harmonious and graceful, with sweet but firm... Read More
Red with garnet highlights. Rich, complex nose opens up immediately with dark cherry, chinotto orange and violet then with wider, more complex notes of blueberry, vanilla, tobacco, cinnamon and chocolate... Read More
“Il Puro” (The Pure) it’s pure indigenous Sangiovese from the vineyard of Casanova, located at 1470 feet above the sea level, on the South facing slope of Volpaia between the celebrated vineyards of Coltassala... Read More