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Celler Vall Llach Priorat Embruix
WS 93 Point Rating Wine Spectator Priorat, Spain Designation: Highly Recommended This plush red delivers ripe, fresh flavors in a velvety texture, with well-integrated tannins and just enough acidity to keep it lively. Modern in style, with blueberry, toast, vanilla and mineral flavors. Drink now 2012. 150 cases imported. –TM .
Wine Spectator 93 points (Nov 15 2005)
This plush red delivers ripe, fresh flavors in a velvety texture, with well-integrated tannins and just enough acidity to keep it lively. Modern in style, with blueberry, toast, vanilla and mineral flavors. Drink now through 2012. —T.M.
Wine maker notes
Sourced primarily from 10- to 15-year-old estate vines, Vall Llach’s Embruix (pronounced “Embroosh”), means “bewitching” in Catalan and the name, along with the picture of a full moon on the wine’s label, are testament to the winery’s interest in biodynamic winemaking. Dark cherry-red in color with a violet rim, the wine has aromas of fresh earth and toasted oak laced with ripe black fruit. In the mouth the wine is ample and intense, with notes of ripe berries, freshly ground cacao and black licorice that linger on the palate. Meant to consume now or age for 20-25 years, this wine should be served between 58-60ºF.
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