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Chateau Ste. Michelle Cabernet Sauvignon
2008
Sku: 050699
Food pairing
Pairs with: bleu cheese, duck, beef, veal, dark chocolate. Also with these herbs: mustard, paprika, rosemary, thyme. And these spices: allspice, cloves, ginger, mace, nutmeg.
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United States
Washington
California
Florida
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Regional Varietals:
Bordeaux Blend
Cabernet Franc
Cabernet Sauvignon
Regional Wineries:
14 Hands Vineyards
Andrew Will
Betz Family
Country:
United States
Region:
Washington
Grape Varietal:
Cabernet Sauvignon
Type:
Still wine
Reg. 15.99
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